Author:
Tess Begg
Ingredients
-
1 green apple, cut into wedges
-
1-2 inch knob ginger
-
1 lemon, peeled and cut in half
-
5-6 small - medium carrots
Directions
Set up your MOD Cold Press for juicing (see the juicing handbook for more detailed instructions);
Slowly feed the produce down the chute;
Serve the juice with a couple of ice cubes.
