Pineapple Orange Sorbet
Ingredients:
½ lemon
1 (20 ounce) pineapples, cubed and frozen overnight
½ orange, chopped and frozen overnight
Instructions:
1. Partially thaw your frozen pineapples and oranges (5-10 minutes)
2. Insert the sorbet strainer into your Mod Cold Press (see booklet for instructions)
3. Feed the frozen fruits through your Mod
4. Feed the lemon through
Enjoy!
Tip: If you enjoy this recipe, make it again the next day ;)