Servings
1
Ingredients
2 small carrots, grated
One handful of baby spinach, chopped roughly
1/2 can of chickpeas, drained
1 large cube of goats cheese
Half a lemon, squeezed
1 tsp moroccan spice mix
Dash of extra virgin olive oil
Salt and pepper to taste
Directions
Simply combine all ingredients in a salad bowl and serve fresh!