Servings
1
Ingredients
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2 small carrots, grated
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One handful of baby spinach, chopped roughly
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1/2 can of chickpeas, drained
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1 large cube of goats cheese
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Half a lemon, squeezed
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1 tsp moroccan spice mix
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Dash of extra virgin olive oil
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Salt and pepper to taste
Directions
Simply combine all ingredients in a salad bowl and serve fresh!