Mod Blog

At MOD we are always finding ways to promote zero waste with our recipes! When making cold press juice there tends to be a lot of pulp left over so instead of tossing it int he trash, how about adding it to a delicious muffin mix?1 To help, we have put together a super easy recipe to follow. You can use most pulps for this one, but some of our favourites to include are; apple, carrot, beetroot, pear or zucchini).      

How do you make Cashew Nut Milk from home? To celebrate National Milk Day with our US friends on Jan 11th, we decided to dig into the perks of nut milk and even throw in some of our personal favourite recipes! We love nut milk not solely because it’s tasty (although that’s reason enough) but nut milk also provides a host of health and environmental benefits. One of our favourites it, cashews! Cashews themselves contain a range of healthy fats, protein and a variety of vitamins and minerals. Using your MOD Cold Press Juicer to cold press these nuts into...

Looking for easy options for your pre or post workout snack? We have you covered! This smoothie is full of Pumpkin, spice and everything nice! It is super filling and packed with protein, antioxidants and Vitamin A to help boost immunity. The potassium in the bananas also help to maintain a healthy heart and low blood pressure.  Prep for this smoothie can be done in advance so it is perfect when you are short on time but are needing a top up after a gruelling workout.  Ingredients:  100g cooked pumpkin (steamed, boiled or roasted)  35g banana, frozen (roughly ½ small...

With the silly season upon us, staying on top of our health is super important! So we have put together a Christmas Mocktail delight that is packed full with nutrients, providing some balance to the plethora of cake and pavlova consumed over the Holiday period! This combo produces a ruby red juice that cleverly disguises the beetroot and kale added, making it a great option for kids too.  Ingredients: 1 medium beetroot, sliced into chunks 1 large green apple, sliced into quarters  ½ lime, skin removed 3 leaves of kale, woody stems removed 2 - 3 medium ripe black plums  Method:...